The mung bean crusher is a specialized crushing machine designed for processing various legumes, such as mung beans, red beans, and kidney beans.
Its particle size is freely adjustable-by regulating the roller gap, the beans can be crushed into thin flakes or split in half.
Featuring a large-capacity feed hopper, it effectively prevents clogging.
Main Application Scenarios
1.Dessert Filling Factories: Crushed mung beans are used to make mung bean paste, mung bean cake, and mooncake fillings, shortening cooking time and resulting in a smoother, more mealy texture.
2.Grain Supermarkets and Breakfast Shops: Crushed mung beans are packaged for easier cooking in porridge and soups.
3.Grain Deep Processing Equipment: After light crushing, the mung beans are fed into a peeling machine to separate the skins and kernels, extracting mung bean starch and protein.
4.Medicinal Cuisine and Meal Replacement Processing: Mung bean kernels are steamed and cooked to make grain meal replacements and health-promoting soups.
5.Grain and Oil Workshops and Farmers' Processing: Small two-phase motor models are suitable for processing materials supplied by markets and individual farmers.
